Due to new and improved cooking appliances, higher heating rates and industry trends towards using more unsaturated oils, the potential for severe restaurant fires is greater than ever. The 1998 edition of NFPA-10 contains a new Class K fire extinguisher rating to specifically identify and address these commercial “combustible cooking media” fire hazards in kitchens. This wet chemical portable extinguisher’s fire-fighting power and user friendly design makes it the ideal choice for commercial restaurant use. These stored pressure extinguishers have been designed to offer the best portable fire protection available to supplement pre- engineered restaurant suppression systems. This Buckeye Class K fire extinguisher is fully charged and tagged. It includes a wall hook. 6 liter (1.59 gallon) capacity.
Due to US DOT shipping regulations, we are unable to ship this product to Alaska, Hawaii, and international destinations. It is also ineligible for next day or second day shipping.
|25 1/2 Inches
|Fire Extinguisher Type